Meat Process Workers

Location Lidcombe
Discipline Manufacturing/Operations

Meat Process Workers 

 

      • Ongoing day shifts: Monday to Friday - 4am - 12pm

 

About Company

Our client is an award-winning manufacturer of quality foods based in the Lidcombe area and are looking to build a team of enthusiastic and reliable process workers.

 

Duties

      • Picking and packing orders
      • Moving pallets and crates 
      • Food Processing
      • De-cartoning 
      • De-bagging
      • Dispatching orders
      • Labelling and sorting raw & cooked animal products, and other adhoc activities.

 

Applicants must possess the following

      • The ability to work with different meats including PORK & BEEF
      • The ability to work in a cool environment 
      • The ability to commit to a 38 hour week
      • The ability to lift heavy (up to 25kg) constantly 
      • Be able to undergo a pre-employment functionality and drug/alcohol test
      • Car and license are preferred but not required

How to apply

Click APPLY to submit your application.

 

#NSW123